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Red Beet Smoothie, A Post-Workout Powerhouse

By Githu: Nutrition Coach

↓ Jump to Recipe

After a workout, your body craves nutrients to repair muscle fibers, replenish energy, and reduce inflammation. This red beet smoothie was designed for restorative purposes. It supports circulation, detoxification, and cellular healing, while also being gentle on your digestive system.

This smoothie brings together root vegetables, leafy greens, citrus, herbs, and antioxidant-rich fruits to nourish your body from the inside out. Each ingredient chosen to reduce inflammation, recharge your energy, and support your body's natural detox pathways.

When you nourish your body with this smoothie, you're helping your cells recover from oxidative stress, supporting blood flow, and gently restoring energy.

💪 Why You'll Love This Smoothie

1. Red beet for nitric oxide and endurance
Beets are rich in nitrates that convert into nitric oxide — a compound that improves blood flow, oxygen delivery, and stamina. Perfect for post-workout muscle recovery and overall cardiovascular health.

2. Anthocyanin boost from wild berries & purple kale
Wild blueberries and purple kale are rich in anthocyanins, powerful antioxidants that support the liver, brain, and connective tissue. They also help neutralize free radicals from pollution, plastic overload, and modern chemical exposure, reducing oxidative stress on your cells.

3. Whole lemon for deep detoxification
Most people use only lemon juice, but the skin and white pith are actually richer in vitamin C, bioflavonoids, and essential oils that strengthen capillaries and enhance collagen production, supporting your immune system.

4. Ginger & mint for digestion and freshness
Fresh ginger stimulates circulation and soothes sore muscles, while mint cools the system and supports digestion, a perfect balance after physical activity.

5. Chia seeds for omega-3s, calcium, and fiber
These tiny seeds provide plant-based omega-3 fatty acids, calcium, magnesium, and soluble fiber, which help regulate blood sugar levels and support gut motility —a crucial aspect of healing and detoxification.

6. Smart food pairing to protect your nutrients
Notice there's no banana here. Combining bananas and berries can inhibit the absorption of anthocyanins, so skipping the banana allows you to get the maximum benefits from blueberries.

7. Oxalate balance
Since red beets contain oxalates, this recipe uses kale and arugula instead of spinach to maintain mineral balance and support the absorption of calcium, zinc, and iron.

🌿 A Note from the Kitchen of Healing

Every sip of this smoothie reminds you that food is medicine. The vibrant colors represent antioxidants working at a cellular level to calm inflammation, repair tissues, and awaken vitality. Every color in this smoothie tells a story:

  • Red for circulation.
  • Purple for cellular repair.
  • Green for cleansing and cell renewal.


This smoothie complements an anti-inflammatory lifestyle perfectly. You can enjoy it after workouts, during detox days, or whenever your body asks for something fresh and alive.

You've the power to heal, Githu.

    Enjoy These Super Healthy Smoothies

    • Anti-inflammatory green smoothie
    • The best prune & beet healthy smoothie
    • Refreshing kale smoothie with cacao

    📖 Recipe

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    Red Beet Smoothie, A Post-Workout Powerhouse

    After a workout, your body craves nutrients to repair muscle fibers, replenish energy, and reduce inflammation. This red beet smoothie was designed for restorative purposes. It supports circulation, detoxification, and cellular healing, while also being gentle on your digestive system.
    Prep Time10 minutes mins
    Total Time10 minutes mins
    Course: Breakfast, Post work-out, smoothie, Snack
    Cuisine: American, anti-inflammatory, gut health, Mediterranean
    Diet: Diabetic, Gluten Free, Low Calorie, Low Lactose, Vegan, Vegetarian
    Keyword: anti-inflammatory smoothie, beet smoothie, blueberry smoothie, healthy smoothie recipe, mango smoothie, post-workout smoothie
    Servings: 2 people
    Calories:
    Author: Githu
    Cost: $5

    Equipment

    • A chopping board
    • a kitchen knife
    • A high speed blender

    Ingredients

    • 1 small raw red beet
    • a thumb of fresh ginger
    • 1 kiwi with skin
    • ½ small lemon with skin
    • 3-4 tablespoon chia seeds
    • a handful of purple kale
    • a handful of arugula
    • a few fresh mint leaves
    • ½ cup frozen mango
    • 1 cup frozen wild blueberries
    • 3 cups Water

    Instructions

    • Clean the veggies and fruits well
    • Cut into cubes the beet, lemon, kiwi, and cucumber
    • Put all the ingredients into a high-speed blender and blend into a smoothie
    • add more water for a lighter texture or more frozen mango for sweetness.
    • Thank you for sharing this recipe; it encourages me to create more recipes

    Notes

    • Use organic or locally sourced produce from small farmers.
    • If you can't access organic produce, soak your produce in bicarbonate of soda water for about 10 mins, clean and rinse.
    • I use the lemon with skin and seeds; feel free to remove them (read the post).
    • I do not peel the vegetables; feel free to do so if you prefer to.

    More Simple and nutritious recipes

    • Try This Anti-inflammatory Green Smoothie
    • Green Smoothie: A Gentle Detox with Powerhouse Benefits
    • Radicchio Salad Cups: A Crunchy, Colorful Way to Eat the Rainbow
    • A simple dinner recipe with kale

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    Catherine here. I'm a Certified Holistic Health & Nutrition Coach and Food as Medicine.

    Welcome to FOODHEAL

    I empower women to break free from pain, fatigue, and low energy, transforming their lives into ones filled with joy and pain-free. I create simple, healthy, anti-inflammatory recipes designed to heal from within, boost energy, and support a vibrant, active life.

    Each body is different, which is why I created the FOODHEAL protocol, a 3-month coaching program in which we examine your health issues and tailor a diet that fits you. Learn more

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