Fall healthy salad recipe for weight loss
There's a trick about this crunchy fall healthy salad, the more you chew, the less hungry you will be. We love this salad for its sweetness and crunchiness.
Servings: 2 people
Calories:
Cost: 5 €
Equipment
- Sharp knife
- A big bowl
Ingredients
Orange-yogurt dressing
- 3 tablespoon orange juice
- 1 tablespoon lemon juice
- 1 tablespoon cold-pressed olive oil
- 4 tablespoon yogurt
- pinch of salt
veggies
- ½ cup diced celery stalk
- ½ cup shredded red cabbage
- ½ cup dice yellow/orange bell pepper
- ½ cup diced red bell peppers
- 1 apple diced
- ¼ cup radishes sliced
- ½ pomegranate (only the seeds)
- some fresh cilantro
- some fresh mint leaves
- a small piece of ginger
- 2 tablespoon Nutritional yeast
Instructions
- Start by cleaning all your fruits and veggies
- To make the orange-yogurt dressing, combine all the ingredients in a small bowl/jar and mix well
- Chop and dice your veggies and fruits
- Mince the ginger
- Put all the ingredients in a bowl, add the dressing and mix well
- Enjoy this salad immediately.
- Thank you for sharing and pinning this recipe
Notes
You can store the remaining orange-yogurt in the fridge up to 5 days in an airtight container.